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ANTIPASTI & SMALL BITES

 

Maritime Oysters-served with mignonette & Tavern DinnerStore hot sauce 3/unit

 

Fish Crudo-Cerignola olive, hazelnut, rosemary pickled fennel, olive oil, lemon, chervil MP

 

Grilled Octopus-romesco (almond), spiced sunchoke, mint & chervil gremolata 22

 

Beet Tartare-smoked mackerel, green apple, endive, dill aioli 15

 

Roasted Root Vegetable Salad-Savoie cabbage, grilled leek vinaigrette & shaved 18-month Comté 15

 

Kale Caesar Salad-crouton crumb & Parmesan 18

 

Endive & Radicchio Salad 8

 

Rapini with chili & garlic 12

 

Daily House Focaccia served with beurre rouge 7

 

Fries 6

 

 

PASTA

 

Fresh Pappardelle-red wine braised short rib, parsnip, Parmesan 32

 

Fresh Cavatelli-Porcini & tomato stock, Cremini & Shitake mushrooms, Parmesan 30

 

Mac N Cheese-Comté, Victor Berthold, Fontina, Tartufona 32

 

PROTEIN

 

Daily Fish MP

 

Half Cornish Hen-braised endive, apple brunoise, celery root, QC organic cider,

demi-glace, verjus, tarragon 28

 

6oz Tavern Burger -AAA Black Angus ground in house, with pickle, lettuce, tomato, red onion, Tavern sauce.

with fries or salad 25

…add cheddar or bacon +2

 

8oz AAA Black Angus Bavette-almond chimichurri & red wine sauce

fries or salad 40

 

AAA Black Angus Côte de Bœuf-red wine sauce, fries & salad MP

(requires extra cooking time)

 

 

DESSERT

 

Tiramisu 12

 

Chocolate Mousse with Pistachio & Grapefruit Zest 9

 

Ice Cream of the Day 6

 

 

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