Maritime Oysters-served with mignonette & Tavern DinnerStore hot sauce 3/unit


Fish Crudo-Cerignola olive, hazelnut, rosemary pickled fennel, olive oil, lemon, chervil MP


Grilled Octopus-romesco (almond), spiced sunchoke, mint & chervil gremolata 22


Beet Tartare-smoked mackerel, green apple, endive, dill aioli 15


Roasted Root Vegetable Salad-Savoie cabbage, grilled leek vinaigrette & shaved 18-month Comté 15


Kale Caesar Salad-crouton crumb & Parmesan 18


Endive & Radicchio Salad 8


Rapini with chili & garlic 12


Daily House Focaccia served with beurre rouge 7


Fries 6





Fresh Pappardelle-red wine braised short rib, parsnip, Parmesan 32


Fresh Cavatelli-Porcini & tomato stock, Cremini & Shitake mushrooms, Parmesan 30


Mac N Cheese-Comté, Victor Berthold, Fontina, Tartufona 32




Daily Fish MP


Half Cornish Hen-braised endive, apple brunoise, celery root, QC organic cider,

demi-glace, verjus, tarragon 28


6oz Tavern Burger -AAA Black Angus ground in house, with pickle, lettuce, tomato, red onion, Tavern sauce.

with fries or salad 25

…add cheddar or bacon +2


8oz AAA Black Angus Bavette-almond chimichurri & red wine sauce

fries or salad 40


AAA Black Angus Côte de Bœuf-red wine sauce, fries & salad MP

(requires extra cooking time)





Tiramisu 12


Chocolate Mousse with Pistachio & Grapefruit Zest 9


Ice Cream of the Day 6



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